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Daily Specials

Woodfire roasted rosemary & garlic marinated 12 oz Ribeye

served with with arugula and cherry tomato risotto


1 Lb. sauteed New Zealand Mussels

in a white wine garlic butter parmesan sauce.

(or pomadoro sauce)


(with pasta additional $3)

Woodfire roasted rosemary & garlic marinated 1/2 chicken

with sauteed spinach and Italian cannelini beans


Vegetarian Special

Zucchini Linguine

zucchini, squash, and carrot ribbons in vodka sauce


Chef Ted’s seafood chowder

(potato scallops shrimp and clams)

cup $3.25 bowl $5.25

Home made Creme Brulee

with blueberries


New Gelato!

decadent chocolate & vanilla bean

(2 scoops)



What distinguishes us from other restaurants?

It is easy: We recognized that making the most flavourful food

in town requires passion, creativity and the  ingredients of best quality.

Therefore you can take advantage and save money on our daily

Food Stage

Happy Hour

50% off on Beverages & Daily Specials

from 2pm – 5pm

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